Gourmand — the sweet, dessert-led side of the house
Pistachio, tiramisu, candy — four fragrances built around dessert rather than wood or resin, all at one price.
Gourmand is the one collection on Surrati’s 2026 list built around dessert rather than wood, resin or a place name. Four fragrances, each 100ml, each RM 249 — the same price band as Arabian and Dubai, but a completely different register: Turquoise Desert, Ombre Tiramisu, Choco De Dubai Pistachio and Florisel.
Two names say exactly what they are
Ombre Tiramisu and Choco De Dubai Pistachio are the most literal names anywhere on the 2026 list — a coffee-and-cream dessert and a chocolate-pistachio pairing, both stated outright rather than hinted at. Turquoise Desert and Florisel are more abstract by comparison, a colour-and-landscape pairing and an invented, flower-adjacent word, but they sit in the same collection because the tier and the format match, not because every name follows the same rule.
The most literal names anywhere on the 2026 list.
Four, not more
Gourmand is a small collection deliberately, not by omission — four names is the whole list, one more than Dubai’s three, one more again than the two each in Arabian and Lock. A short collection is not an unfinished one; it is simply where the house drew the line for this particular register.
The word that appears three times
Turquoise Desert isn’t the only Turquoise on Surrati’s 2026 list — the word opens a name in three separate collections. There’s a plain Turquoise in 1929 (RM 389), a Turquoise Stone in Classic (RM 99), and this one, Turquoise Desert, in Gourmand (RM 249). Three collections, three price tiers, one recurring word — the clearest example anywhere on the list of a name travelling across the catalogue rather than staying inside one collection.
A category with no direct comparison
Every other 100ml collection on the list — Arabian, Dubai, Luxury, Lock — is built on wood, resin or a place name. Gourmand is the only one where dessert is the organising idea from the first name to the last, which makes it the single collection on Surrati’s 2026 list that doesn’t share a register with anything else on the page, even at an identical price and size.
One of each of the four comes to RM 996 — four ringgit short of a thousand.
Florisel: a name built, not borrowed
Florisel doesn’t appear in any dictionary, in any language on this site — it reads like a coined word built around "flori-," a stem shared by "floral" and "flourish." That puts it in a small category of its own: unlike Turquoise Desert, Ombre Tiramisu or Choco De Dubai Pistachio, which all combine existing words, Florisel is the one name in the Gourmand line — and one of very few anywhere on the 44-item list — that isn’t a recognisable word or phrase at all.
Ordering any of the four
Same Order button, same WhatsApp hand-off, same Malaysia-wide delivery as every other product page on the site.
The newest register on the list
Nothing about dessert-as-fragrance points backward the way 1929 or Heritage do — there’s no founding date or archive being referenced, no historic site or borrowed place name. Gourmand reads as the collection with the least interest in the house’s own past among the eleven, built entirely around a modern flavour register rather than anything Surrati is claiming continuity with.
Four names, one shared idea
What holds Gourmand together isn’t a shared word the way "Turquoise" or "Oud" link names across other collections — it’s a shared idea, dessert, expressed four different ways: a landscape (Turquoise Desert), a specific dessert (Ombre Tiramisu), a specific pairing (Choco De Dubai Pistachio), and a coined word (Florisel). No other collection on the 2026 list organises itself around a concept rather than a word, a place or a material.
Same rate as Dubai and Arabian
Sharing a price and a size with Dubai and Arabian also means sharing their per-millilitre rate — about RM 2.49/ml, the second-highest rate on the list after 1929 itself. A dessert note doesn’t come at a discount here; Gourmand costs exactly what the region- and city-named collections beside it cost, per drop as well as per bottle.
The one collection built to be shared
A dessert-led fragrance reads differently in a room than a wood- or resin-led one — it’s the register most likely to draw a comment from someone standing nearby, which is part of why Gourmand tends to suit a gift or a first bottle for someone new to fragrance rather than a private, personal signature scent. Nothing about the collection is marketed that way outright; it falls out of what "dessert rather than wood or resin" actually means for how a fragrance is noticed.
All four, priced
Names, sizes and RM 249 across the board — the Gourmand collection page carries the full four.